Sunday Lunch Menu (sample)

sunday lunch

We serve Sunday lunch from noon to 8.30pm.

while you wait

 
sunshine olives£2.50
warm homemade bread£5.00
crispy fried whitebait, lemon mayonnaise£3.00

starters

tomato & basil soup (v) £5.00
smoked salmon, pickles, granary bread £6.50
slow cooked barbecue pork ribs, slaw £6.50
haddock fishcake, crushed peas, tartare sauce £6.00
chicken liver pate, onion jam, sourdough £6.50
short rib meatloaf fritters, green chilli ketchup £6.50

mains

roast loin & belly of blythburgh free range pork£11.50
roast sirloin of suffolk beef (cooked pink)£14.50
roast chicken breast, sage & onion rosti, tarragon sauce£12.50
cod fillet, mussels, new potatoes, dill butter£15.00
the dishes above are served with seasonal vegetables
goats cheese, artichoke & mushroom tart, new potato salad (v) £11.50
dry aged steak burger, mature cheddar, skinny fries, salad £13.00
chargrilled chicken salad £10.50

Sandwiches

If you don’t want a full meal, we offer a selection of sandwiches served in the bar (choose from granary or white). Our sandwiches are made from fresh hand cut bread baked by us.
suffolk ham, mustard£5.00
free range egg mayonnaise, lettuce (v)£4.50
suffolk roast pork, apple sauce (toasted) £5.00
fish finger, tomato sauce£5.50
suffolk bacon, lettuce, tomato (toasted)£5.00
walsingham cheddar, onion chutney (v) £4.50

puds

vanilla brulee, shortbread£6.00
rhubarb, blood orange & ginger trifle £6.00
sticky toffee pudding, custard£6.00
treacle tart, creme fraiche£6.00
chocolate brownie, vanilla ice cream
£6.00
ice cream (3 scoops)£6.00
per scoop£2.00
homemade cappuccino
homemade chocolate chip
homemade vanilla
homemade honeycomb
homemade raspberry sorbet

cheese

british farmhouse cheese, biscuits, chutney£7.00£13.00

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.