Lunch menu (sample)

winter lunches

We also have a set lunch menu at £14 for 2 courses or £17.50 for 3 courses, available Monday to Saturday 12-2.30pm. This is not shown on our website as it changes frequently.

proper food

snack or startermore or main
crab croquettes, seaweed salad cream, cucumber relish£7.00
blythburgh pork scotch egg, onion jam£6.50
port & stilton rarebit, sourdough, apple chutney (v)£6.50
smoked mackerel pate, beetroot, pickled quail eggs£7.00
confit free range chicken, halloumi & poached pear salad£6.50£12.50
suffolk mature cheddar (v) or ham ploughman's £7.50£10.50
suffolk ham, free range eggs, home cut chips £11.50
wild mushroom & chestnut pie, mash, onion gravy, greens (v)£14.50
brewshed ale battered haddock, home cut chips, crushed minted peas £12.50
bacon chop, bubble & squeak, kale, sage pesto£14.50
sea bream fillets, scallops, potato dauphine, broccoli, chive veloute£18.50
28 day aged suffolk beef, home cut chips, plum tomato, rocket, peppercorn sauce
8oz feather blade steak (medium rare)£16.00
8oz dry aged rib eye steak£22.00


our sandwiches are made with fresh home baked bread and are served with slaw
suffolk ham, english mustard £6.50
egg mayonnaise, rocket (v) £5.50
turkey, brie, cranberry (toasted) £6.00
smoked salmon, cream cheese £7.00
cheddar cheese, mushroom (toasted) (v)£5.50
sandwich & soup (Monday to Saturday)£8.00


chopped salad£3.00
home cut chips£3.00
skinny fries£3.00
onion rings£3.00
mixed greens£3.00


chocolate brownie, peanut butter ice cream, honeycomb£6.50
apple & winter berry crumble, custard£6.50
lemon tart, raspberry sorbet, meringue £6.50
sticky toffee pudding, vanilla ice cream£6.50
homemade ice cream (3 scoops)£6.50
per scoop£2.50
rum & raisin
mint chocolate chip
raspberry sorbet
pudding board for sharing£15.00


british farmhouse cheese, biscuits, chutney£7.50£15.00

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.