Dinner menu (sample)

spring dinners

We also have a daily specials menu available Monday to Saturday. This is not shown on our website as it changes frequently.

while you wait

crispy whitebait, herb mayonnaise£3.50
warm homemade bread (v)£5.00
deep fried pickles, sour cream (v) £4.00
nocellara olives (v)£3.50


lamb fritter, cumin yoghurt, pomegranate £7.00
smoked mackerel, beetroot, pickled quails egg £7.00
goats cheese & heritage tomato salad, sauce verte (v)£6.50
chicken terrine, gem & corn caesar, crispy onions, granary loaf £6.50
grilled sardines, harissa, lemon couscous £7.00
wild mushroom & edamame wontons, sesame dipping sauce (v) £6.50


buttermilk fried chicken burger, pickles, sour cream, skinny fries, slaw £14.00
gurnard fillets, poached egg, nicoise salad £15.00
blythburgh pork belly, crispy squid, cheese & potato pie, beetroot £16.50
goats cheese & beetroot tart, wild garlic, broccoli, potato salad (v) £13.50
duck schnitzel, caper butter, pea shoot & mint salad, skinny fries £16.00
lemon & herb crumb coley, potatoes, samphire, mussel & dill butter sauce £16.00
artichoke & english halloumi tart, purple potatoes, remoulade (v) £13.50
chicken tagine, couscous, yoghurt, flat bread, almonds £14.50
28 day aged suffolk beef, home cut chips, plum tomato, rocket, chimichurri
8oz feather blade steak (medium rare)£16.00
8oz dry aged rib eye steak£22.00


chopped salad£3.00
home cut chips£3.00
skinny fries£3.00
onion rings£3.00
mixed greens£3.00
caesar salad£3.00
peppercorn sauce£3.00


chocolate brownie, toffee popcorn, vanilla ice cream£6.50
strawberry & pimms trifle, meringue£6.50
lemon & raspberry posset, shortbread£6.50
sticky toffee pudding, honeycomb ice cream£6.50
homemade ice cream (3 scoops)£6.50
per scoop£2.50
sticky toffee pudding
rum & raisin
mint chocolate chip
raspberry sorbet
pudding board for sharing£15.00


british farmhouse cheese, biscuits, chutney£7.50£15.00

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.