Dinner menu (sample)

autumn dinners

We also have a daily specials menu available Monday to Saturday. This is not shown on our website as it changes frequently.

while you wait

crispy whitebait, lemon mayonnaise	£3.50
warm homemade garlic & rosemary bread (v)	£5.00
crackling, apple sauce	£3.50
nocellara olives (v)	£3.50

Starters

ham hock scotch egg, piccalilli	£6.50
brewshed ale battered cod cheeks, fennel, tapenade	£7.00
wild mushroom pate, redcurrant jelly, sourdough (v)	£6.50
confit duck, english muffin, gooseberry hoisin, chilli	£7.00
oak smoked cheddar & butternut squash fritter, tomato jam (v)	£6.50
smoked hake rarebit, pickles, sourdough	£7.00

Mains

blythburgh pork & chorizo burger, tomato relish, pickles, skinny fries	£14.00
sea bass fillet, saag aloo, cucumber & dill pickles, cauliflower	£16.50
steak & kidney pudding, truffled potato, greens, red wine gravy	£15.00
feta & spinach pasties, roasted tomato sauce, watercress & fennel salad (v)	£13.50
barnsley lamb chop, goats cheese croquette, kale, salsa verde	£18.00
ham hock stuffed chicken breast, smoked mash, mushrooms, sage	£15.50
sea trout fillet, lemon & parsley risotto, cured egg yolk	£16.50
28 day aged suffolk beef, home cut chips, plum tomato, rocket, peppercorn sauce
8oz feather blade steak (medium rare)	£16.00
8oz dry aged rib eye steak	£22.00

Sides

chopped salad	£3.00
home cut chips	£3.00
skinny fries	£3.00
onion rings	£3.00
mixed greens	£3.00

Puds

chocolate brownie, peanut butter ice cream, honeycomb		£6.50
apple & winter berry crumble, custard		£6.50
steamed lemon pudding, vanilla ice cream		£6.50
sticky toffee pudding sundae, popcorn		£6.50
homemade ice cream (3 scoops)		£6.50
per scoop		£2.50
vanilla
honeycomb
mint chocolate chip
raspberry sorbet
pudding board for sharing		£15.00

Cheese

british farmhouse cheese, biscuits, chutney

£7.50

£15.00

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.