Dinner menu (sample)

autumn dinners

We also have a daily specials menu available Monday to Saturday. This is not shown on our website as it changes frequently.

while you wait

crispy whitebait, lemon mayonnaise£3.50
warm homemade garlic & rosemary bread (v) £5.00
crackling, apple sauce £3.50
nocellara olives (v)£3.50


ham hock scotch egg, piccalilli £6.50
brewshed ale battered cod cheeks, fennel, tapenade £7.00
wild mushroom pate, redcurrant jelly, sourdough (v) £6.50
confit duck, english muffin, gooseberry hoisin, chilli £7.00
oak smoked cheddar & butternut squash fritter, tomato jam (v) £6.50
smoked hake rarebit, pickles, sourdough £7.00


blythburgh pork & chorizo burger, tomato relish, pickles, skinny fries £14.00
sea bass fillet, saag aloo, cucumber & dill pickles, cauliflower £16.50
steak & kidney pudding, truffled potato, greens, red wine gravy £15.00
feta & spinach pasties, roasted tomato sauce, watercress & fennel salad (v) £13.50
barnsley lamb chop, goats cheese croquette, kale, salsa verde £18.00
ham hock stuffed chicken breast, smoked mash, mushrooms, sage £15.50
sea trout fillet, lemon & parsley risotto, cured egg yolk £16.50
28 day aged suffolk beef, home cut chips, plum tomato, rocket, peppercorn sauce
8oz feather blade steak (medium rare)£16.00
8oz dry aged rib eye steak£22.00


chopped salad£3.00
home cut chips£3.00
skinny fries£3.00
onion rings£3.00
mixed greens£3.00


chocolate brownie, peanut butter ice cream, honeycomb£6.50
apple & winter berry crumble, custard£6.50
steamed lemon pudding, vanilla ice cream£6.50
sticky toffee pudding sundae, popcorn£6.50
homemade ice cream (3 scoops)£6.50
per scoop£2.50
mint chocolate chip
raspberry sorbet
pudding board for sharing£15.00


british farmhouse cheese, biscuits, chutney£7.50£15.00

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.